[原創食譜 Original Recipe] 自製小食篇 - 日式乾魷魚鬚小食 (HOMEMADE SNACK – Japanese Seasoned squid tentacles dried snack)

 

本來沒打算試做這個小食,但作者於農曆新年前買下來的急凍魷魚鬚還沒開封,為免不想浪費食物,所以又試試這個小食,這個配酒的小食應該不錯吧。

I don’t think to make this snack before, but I bought a pack of frozen squid tentacles before Chinese New Year, just don’t want to waste it, so I try to make this as well, this snack is good with wine too.

 

另外,在這再聲明,如讀者用一般風乾機,不是用作者的紅外線風乾機,請不要動手做這小食,這基於食物安全問題,因為一般風乾機是沒有消毒細菌的功能,所以為自身安全為上,不要試圖去做。

On the other hand again, If you are not using NIR dehydrator, only using … 閱讀更多 Read more...

[原創食譜 Original Recipe] 自製小食篇 - 日式燒帆立貝小食 (HOMEMADE SNACK – Japanese Flavoured Scallops dried snacks)

 

這個小食,作者很喜歡,但現在卻貴得駭人,九十多元才一小包,只是得大約7-8粒,所以十多年也沒有再吃過,可能作者比較窮吧,真的不捨得買來吃。

I love this Japanese snack very much since I tasted it first time, however, it’s very expensive nowadays, HK$90 only got 7-8 pcs per pack, so I haven’t been eaten this for more than 10 years, maybe I’m poor, I don’t want to waste money for such an expensive snack.

 

最近見急凍北海道熟帶子在超市大特價,作者大膽地買回來試做這個小食,希望重拾這味道。讀者可以買生的也可以,但先用鹽水汆水一會,不然就很容易散開的。

Recently, I found the cooked Hokkaido 閱讀更多 Read more...

自種菇 (Home grow Mushroom)

 

前陣子,香港Nespresso有一個回收計劃,就是當你回收咖啡膠囊,就會送你一盒自種菇套裝,讓你在家中也可輕鬆種出新鮮美味的蠔菇 (秀珍菇之一)。可是一盒套裝只可以種兩次,所以之後就很失落,但最近發現,Nespresso所合作的那公司開始開放預定,大家可以用這個優惠卷 (Code : MUSHROOM80),到這個網站 : www.mushroom-me.com, 買來試試種 (作者沒有利益的,只純粹分享給大家)。 老實說,真的很好玩及看到成品出來很開心的啊。因為每次收成不多,所以作者會用來簡單地炒蛋,加入少許鹽及黑胡椒粉作調味,這樣清淡的口味,卻品嚐到新鮮菇的清香及少量爽脆的感覺。

In the early time, HK Nespresso got a new recycle plan, you just bring the used capsules to the shop and they will give you a mushroom kit, so that you can grow your own mushroom at home.  Unfortunately, each mushroom kit only can grow 2 times, … 閱讀更多 Read more...